Decarbonising the food supply chain
A live online session with Gabrielė Barteškaitė, COO at Future Greens and Doug West, CMO at Hubl Logistics and followed by a Q&A.
About this event
We will delve into how these ventures are reducing emissions across the food supply chain. Hubl’s CoolRun pods decarbonise cold transport logistics, and Future Greens’ anaerobic digesters enable farms and manufacturers to convert waste into energy.
Gabrielė is the Co-Founder and COO of Future Greens, a company at the forefront of the waste-to-energy sector. With a solid background in artificial intelligence and computer science, Gabrielė brings a unique blend of innovation and practicality to her role. She focuses on evolving AI models and overseeing daily operations, ensuring the company runs smoothly while driving forward its mission of sustainable, eco-friendly solutions to waste management.
Doug West leads revenue generation and customer acquisition at Hubl, leveraging his extensive B2B marketing experience to enhance market presence and drive customer engagement and adoption. He has held senior sales and marketing roles in the B2B sector, including 24 years with DHL as Head of Sales and Marketing for DHL Express Europe, and five years at Rentokil Initial, where he was responsible for marketing and business integration.
Speaker
Gabrielė Barteškaitė
COO at Future Greens
Doug West
CMO at Hubl Logistics